Soft cold crushing and pressing. Refermentation method: 40 days in Stainless Steel tank. Charmat method
Fine and persistent perlage, elegant pale salmon rosé color.
Intense aroma of small red fruits and citrus.
Very fresh in the mouth, prominent flavor of red fruits and wild rose. Mineral at the end.
80% Glera, 20% Raboso
Marl, clayey, limestone, marine sandstone and raw clay